Here were a few better places to eat. The first place was in the Plaza de Armas in Cuzco. The other restaurant "Chepita Picanteria" was in a town called Urubamba. NEVER in my life have I see a plate with so much food. I knew the serving size before we got there as I was there with Dan on my first trip to Urubamba, so I ordered a side of fried bananas and a cob of corn (choclo). Even that was piled high! But not like mom's! What do you think? Are her eyes bigger than her stomach? And I can't forget the "chicha" a fermented corn beverage. Luckily they never let dad drink that whole mug, otherwise we would have probably had to carry him out of there on our backs!